Premium Seafood Tonkotsu Ramen

Boil 4 cups of water in a medium pot, and 1 ¼ cups in a separate small pot or kettle.
Add defrosted noodles to the 4 cups of boiling water. Cook 2 min to 2 min 15 sec, stirring occasionally (if frozen, add 1 min to cooking time). Please adjust the cooking time per your personal preference.
Before noodles are fully cooked, open soup base packet and pour into a soup bowl. Add the 1 ¼ cups of boiling water to the soup base and mix well.
Drain cooked noodles and add to soup.
Finish off by topping the noodles with shrimps, soft boiled egg, and green onion, etc. as desired. Enjoy!