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Koinobori Omusoba made with Signature Yakisoba Original topping with cucumber and ketchup

こいのぼりオムそば☆

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15 分

plant-based gyoza made with tofu

植物ベース☆豆腐餃子

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  • vegan
  • veggie

10 分

Myojo-style Tantanmen made with Signature Spicy Miso Ramen using peanut butter topping with sliced green onions and bok-choy

ピーナツバターで絶品辛みそ担々麵

5.0
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15 分

Nagasaki Champon with Chkmeruli (chicken cooked in garlic sauce) which is a traditional Georgian Dish

Myojo Style シュクメルリ麺

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20 分

Gyoza hotpot with kiritanpo (pounded rice cake), nappa cabbages, bean sprouts, maitake mushrooms, green onions, and mizuna

きりたんぽ餃子鍋

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15 分