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Green Curry (popular Thai cuisine) made with Udon, topping with chicken breast, baby corn, and shrimps

Green Curry Udon

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20 MINUTES

Hakata-style Tonkotsu Ramen with Premium Shio Tonkotsu Ramen topping with stir-fried fermented mustard leaves (takana itame)

Stir-Fried Spicy Kale Ramen

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15 MINUTES

Spicy Nagasaki Champon (a regional dish of Nagasaki, Japan) topping with seafood and vegetables

Spicy Nagasaki Champon

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30 MINUTES

Stir-fried spicy kale in a grass container

Stir-fried Spicy Kale

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15 MINUTES