Stir-Fry

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buttered yakisoba topping with rosemary, bacon, eringi mushrooms

Buttered Yakisoba with Rosemary

10 MINUTES

Stir-fried curry udon topping with pork, red bell pepper, yellow bell pepper, kale leaf, onion, and mushrooms

Stir-Fried Curry Udon

10 MINUTES

Grilled salmon with curry yakisoba topping with brussel sprouts, mini tomatoes, and oranges

Grilled Salmon with Curry Yakisoba

30 MINUTES

Lemon pepper chicken with yakisoba topping with asparagus, mini bell peppers, and almond slices

Lemon Pepper Chicken with Yakisoba

30 MINUTES

Yakisoba sandwich using Signature Original Yakisoba

Yakisoba Sandwich

20 MINUTES

Yakisoba mixed with shrimps, kimchi, and rainbow vegetables including carrots, red pepper, yellow pepper, purple cabbage

Rainbow Vegetables, Shrimp, and Kimchi Yakisoba

15 MINUTES

Yakisoba topping with kakiage (fried vegetable tempura) and Japanese mayonnaise

Roasted Mayonnaise with Kakiage Yakisoba

15 MINUTES

Signature Original Yakisoba mixed with hamburger patty, broccoli, and corn

Baby Broccoli and Kernel Corns Yakisoba

15 MINUTES

Yakisoba with sauce using a blend of spicy sriracha, soy sauce, and tonkatsu sauce topping with cooked egg, cilantro, lime wedge, and sesame seeds

Sriracha and Spicy Corn Yakisoba

25 MINUTES

A savory gravy sauce with shrimps, bok choy, and eringi mushroom on top of yakisoba noodle

Yakisoba with Bok-Choy and Shrimp (Gravy Chow Mein)

15 MINUTES

Sweet and Savory Udon using Jumbo Udon Noodles Only topping with carrots, mushroom, and sprinkle in green peas

Sweet and Savory Udon

5 MINUTES

Yaki Udon (A stir-fried udon) mixed with eggs, carrots, and green onion

Yaki Udon

15 MINUTES