Garlic butter Miso Yakisoba
Yakisoba / Miso / Stir-Fry / Quick and Easy /
- 1 serving
- 3 mins
This yakisoba noodle is tossed in a savory miso sauce with a rich garlic butter flavor. The garlic chips add a crispy texture and a burst of garlic, while the butter lends a mild and creamy richness. Perfect for a quick, satisfying meal when you’re short of time!
Yields
1 serving
Cook Time
3 mins
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Ingredients
Noodles
- 1 serving Bag Yakisoba Savory Miso
Sause
- 1 packet Bag Yakisoba Savory Miso Sause
Toppings
- 1 tbsp Oil
- 5 g Garlic Chips
- 10 g Butter
Instructions
- Heat 1 tbsp of oil in a pan.
- Add noodles and pour 1oz (30ml) of water, loosen the noodles, and stir fry.
- Lower heat, add sauce and stir well.
- Serve with garlic chips and 10g butter on top.
Recipe Reviews
1 customer reviews
High in protein!
August 23, 2024
Sooo Simple and tasty!!