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Myojo-style Beef Noodle Soup made of stewed beef, beef broth, and vegetables topping with bok choy and cilantro

Myojo-Style Beef Noodle Soup

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60 MINUTES

Fresh Udon noodles with a homemade tsuyu sauce topping with egg yolk, green onion, tenkasu (fried tempura bits), ginger and lime

Bukkake Udon

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20 MINUTES

Kale Ramen with garlic chicken soup topping with roasted sesame seeds, seaweed (nori), garlic, spring onion, naruto (fish cake)

Kale Ramen with Garlic Chicken Soup

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60 MINUTES

Heavy cream and black pepper yakisoba using Premium Savory Miso Yakisoba topping with hamburger patty, asparaguses, and onion

Heavy Cream and Black Pepper Yakisoba

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15 MINUTES

Ramen with soup from the shijimi clams and chicken bouillon powder topping with ajitsuke tamago (marinated egg), wakame seaweed, naruto (fish cake), menma (bamboo shoots), and green onion

Myojo-Style Shijimi Clam Ramen

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15 MINUTES