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Original flavor udon topping with isobe-age (a deep-fried fish cake with aonori, green laver)

Isobe-Age Udon

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15 MINUTES

Vegetarian walnuts gyoza made with firm tofu, walnuts, onion, celery, carrot, and shiitake mushrooms

Vegetarian Walnuts Gyoza

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  • veggie

30 MINUTES

Hot and Spicy flavor udon topping with pan-grilled tomatoes, eggs, and asparagus

Spicy Tomato Udon with Egg

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15 MINUTES

Yakisoba Burrito, yakisoba, pork, egg, and leaf lettuce are wrapped by tortilla

Yakisoba Burrito

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20 MINUTES

Grilled salmon with curry yakisoba topping with brussel sprouts, mini tomatoes, and oranges

Grilled Salmon with Curry Yakisoba

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30 MINUTES