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Fried Kabuto Gyoza made with Myojo Wonton Wrapper for Children's Day dish

Fried Kabuto Gyoza

15 MINUTES

Easter appetizer with Kale Noodles top with the decorated quail egg (the chicks) on renge spoons

Easter Kale Noodle Appetizer

20 MINUTES

Deviled egg on shoyu ramen nest with ramen toppings for Easter Sunday

Deviled Egg On Shoyu Ramen Nest

30 MINUTES

Curry hotpot cook with jumbo udon noodles only with chicken thigh, mini sausages, grilled tofu, cabbage, potatoes, eringi mushrooms, carrot, broccoli, and asparagus

Curry Udon Hotpot

15 MINUTES

Corned beef and cabbage with Kale Noodles recipe includes carrots, cabbage, potatoes, corned beef pressure cooked. Side with Kale Noodles to add some green to St. Patrick's Day.

Corned Beef and Cabbage with Kale Noodles

60 MINUTES

Gyoza mille crepe, layering the wrappers with cream, topped with seasonal fruits such as strawberry, blueberry, and grape

Gyoza Mille Crepe (Layered Cake)

30 MINUTES

Baked rolled wonton wrappers coating with chocolate and sprinkles

Chocolate-Dipped Wonton Sticks

15 MINUTES

Heart shaped baked chocolate wonton for Valentine’s day topped with almonds

Chocolate Wonton Hearts

10 MINUTES

A fruit tart made with gyoza wrapper topped with cream and fruits such as strawberry, kiwi, orange, and peach

Fruit Gyoza Tart

5 MINUTES

Sweet fried wonton, rolled up wonton wrappers and cut at an angle, which looks like a wood stump

Sweet Wonton Wood Stump

10 MINUTES

Sweet wonton sticks, crispy rolled wonton wrappers coating with caramelized sauce

Sweet Wonton Sticks

10 MINUTES

Gyoza hotpot with kiritanpo (pounded rice cake), nappa cabbages, bean sprouts, maitake mushrooms, green onions, and mizuna

Gyoza Hotpot

15 MINUTES