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Curry Yakisoba Cutlet

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10 MINUTES

Kawara Yakisoba, a local dish originating from Yamaguchi Prefecture, cooked with Kinshi Tamago (shredded egg crepes), beef, green onions, lemons, seaweed, and grated daikon radish topped with chili peppers

Kawara Soba

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15 MINUTES

Sweet wonton sticks, crispy rolled wonton wrappers coating with caramelized sauce

Sweet Wonton Sticks

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10 MINUTES

Chocolate banana wrap made with wonton wrapper

Chocolate Banana Wrap

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10 MINUTES

Deviled egg on shoyu ramen nest with ramen toppings for Easter Sunday

Deviled Egg On Shoyu Ramen Nest

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30 MINUTES